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Ham with Bourbon-Cherry Glaze

Treat your guests with this ham that’s served with bourbon-cherry glaze – a tasty dinner.

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Prep Time 15 min
Total Time 4 hr 30 min
Servings 12

Ingredients

1: fully cooked bone-in ham shank (12 lb)

1: tablespoon black peppercorns, coarsely crushed

30: whole cloves

1: can (12 oz) cola carbonated beverage

1/4: cup bourbon

6: tablespoons packed brown sugar

1: jar (13 oz) cherry preserves

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Directions

1 Heat oven to 350°F. Lightly spray 13x9-inch pan with cooking spray. Remove skin from ham; trim fat to 1/4-inch thickness. Make shallow cuts in fat 1 inch apart in diamond pattern. Rub peppercorns over surface of ham; insert cloves in centers of diamonds.
2 Place ham in pan. Insert ovenproof meat thermometer so tip is in thickest part of ham and does not touch fat or bone. In small bowl, mix 1 1/4 cups of the cola, 2 tablespoons of the bourbon and 1/4 cup of the brown sugar; pour over ham. Bake uncovered 2 hours, basting with pan drippings every 15 minutes.
3 In 1-quart saucepan, mix remaining 1/4 cup cola and remaining 2 tablespoons each bourbon and brown sugar. Add 2/3 cup of the preserves. Cook over medium heat 3 minutes or until glaze is hot and sugar is dissolved. Brush glaze over ham. Bake 1 hour 45 minutes longer or until thermometer reads 140°F. Transfer ham to serving platter; cover with foil. Let stand 30 minutes before carving.
4 Skim fat from drippings in pan. Stir remaining 1/2 cup preserves into drippings with whisk. Transfer mixture to a saucepan. Heat to boiling; reduce heat. Simmer 8 to 10 minutes or until thickened. Serve glaze with ham.

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 327

% Daily Value

Total Fat: 11g; 11%
(Saturated Fat 2g, 2% ),
Sodium: 1643mg; 1643%;
Total Carbohydrate: 30g; 30%
(Dietary Fiber 0g 0% ),
Protein: 27g; 27%

% Daily Value*:

Vitamin A: 0%;
Vitamin C: 0%;
Calcium: 0%;
Iron: 0%;

Exchanges:

2 Other Carbohydrate; 2 Lean Meat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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Posted 4/1/2013 12:57:04 AM REPORT ABUSE Mamaluvstocook said:

Rating:

OMG... this recipe is EASY and DELICIOUS!! I have knack for finding recipes with ingredients that just work and I pulled this one and used it on my 26 guests for Easter dinner. I normally don't recommend serving for so many people without testing the recipe...but this one just worked. I have never received more compliments. The ham was perfectly seasoned and very tasty. Definitely a keeper and one I will do for all my ham dishes. Enjoy! Thank you Betty Croker~!

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