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Ham and String Cheese Roll-Ups

No bread is needed for this tasty ham and cheese sandwich. Bisquick® mix makes it "homemade easy."

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( 15 Ratings)

15 Ratings

5 Stars

4 Stars 40%

3 Stars 20%

2 Stars

1 Stars 33%

Member Reviews ( 5 )

559549d3-d904-42be-910a-c05ecf350395

Prep Time 20 min
Total Time 50 min
Servings 4

Ingredients

2: cups Original Bisquick® mix

2: tablespoons water

1: egg

2: teaspoons honey mustard

4: sticks (1 oz each) mozzarella string cheese

8: slices (about 8 oz) thinly sliced cooked ham (from deli)

2: tablespoons milk

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Directions

1 Heat oven to 375°F. In medium bowl, stir Bisquick mix, water and egg until dough forms. On surface sprinkled with Bisquick mix, knead dough about 10 times. Divide dough into fourths.
2 For each sandwich, place one-fourth of dough on surface sprinkled with Bisquick mix; roll in Bisquick mix to coat. Press or roll dough into 6 1/2x4 1/2-inch rectangle, 1/4 inch thick. Spread each rectangle with 1/2 teaspoon mustard. Wrap each cheese stick with 2 slices of ham. Place ham and cheese bundle in center of dough. Roll up dough, enclosing filling. Pinch ends and tuck under. On ungreased cookie sheet, place rolls seam sides down. Brush with milk.
3 Bake 18 to 23 minutes or until crust is golden brown. Let stand 5 minutes before serving.

EXPERT TIPS

Expert Tips

Try one of the newer flavors of string cheese in place of the mozzarella.

For a special touch, sprinkle 1/4 teaspoon sesame seed on each roll-up before baking.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 430
Calories from Fat: 170),

% Daily Value

Total Fat: 19g; 19%
(Saturated Fat 7g, 7% Trans Fat 1 1/2g 1 1/2% ),
Cholesterol: 100mg; 100%;
Sodium: 1720mg; 1720%;
Total Carbohydrate: 40g; 40%
(Dietary Fiber 0g 0% Sugars 8g 8% ),
Protein: 25g; 25%

% Daily Value*:

Vitamin A: 4%;
Vitamin C: 0%;
Calcium: 35%;
Iron: 15%;

Exchanges:

2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 2 Fat;

Carbohydrate Choices:

2 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 5 Reviews View All

Posted 3/12/2011 3:35:11 PM REPORT ABUSE kitchenchemkristin said:

Rating:

The idea is great, but the recipe... not so much. I used this recipe as an idea to build off of. My version is now a new family favorite. I used crscent-roll dough and biscuit dough from the store. Each family member had a different opinion as to whether the crescent-roll kind or the biscuit kind was better, so I won't tell you which you should use.I spread cream cheese on the dough. rolled up two spear of asparagus in each ham-cheese roll. Also using more than one kind of cheese is fun.

This reply was: Helpful Inspiring