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Ham and Egg Salad Sandwiches

Try a Betty Crocker sandwich recipe.

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( 37 Ratings)

37 Ratings

5 Stars 30%

4 Stars 32%

3 Stars 30%

2 Stars

1 Stars

Member Reviews ( 9 )

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Prep Time 20 min
Total Time 20 min
Servings 4

Ingredients

1/2: cup chopped fully cooked ham

1/2: cup chopped broccoli florets

1/2: cup chopped celery

1/2: cup mayonnaise or salad dressing

1: tablespoon chopped fresh chives

2: teaspoons chopped fresh or 3/4 teaspoon dried marjoram leaves

1/4: teaspoon onion salt

3: hard-cooked eggs, chopped

: Lettuce leaves

8: slices herb or whole wheat bread

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Directions

1 In medium bowl, mix all ingredients except lettuce and bread.
2 Place lettuce leaf on 4 of the bread slices. Spoon egg mixture onto lettuce. Top with remaining bread.

EXPERT TIPS

Expert Tips

Need a foolproof way to hard-cook eggs? It's easy. Just place eggs in saucepan, and add cold water to cover eggs by 1 inch. Cover; heat to boiling. Remove from heat; let stand covered 15 minutes. Drain. Immediately cool in cold water. Tap egg to crack the shell, roll between hands to loosen, then peel.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Sandwich

Calories: 440
Calories from Fat: 260),

% Daily Value

Total Fat: 29g; 29%
(Saturated Fat 5g, 5% Trans Fat 0g 0% ),
Cholesterol: 180mg; 180%;
Sodium: 840mg; 840%;
Total Carbohydrate: 29g; 29%
(Dietary Fiber 4g 4% Sugars 8g 8% ),
Protein: 15g; 15%

% Daily Value*:

Vitamin A: 10%;
Vitamin C: 20%;
Calcium: 8%;
Iron: 15%;

Exchanges:

2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 9 Reviews View All

Posted 10/16/2010 10:50:01 AM REPORT ABUSE maryarathoreghani said:

Rating:

looks delish

This reply was: Helpful Inspiring

Posted 8/8/2010 10:15:30 AM REPORT ABUSE stinawee said:

Rating:

I used some chopped celery and carrot which I had on hand instead of the broccoli, very yummy! Also used a bit of green onion, but not much instead of the onion salt. Love the recipes I can use what I have to create something healthy.

This reply was: Helpful Inspiring