Pillsbury™ Grands!™ biscuits are transformed into a filling, grab-and-go treat in only 30 minutes thanks to deli ham, cheese and spicy brown mustard.
can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated Original or Buttermilk biscuits
tablespoons spicy brown mustard
slices American cheese, quartered
slices deli ham, quartered
Heat oven to 375°F. Spray 9 regular-size muffin cups with cooking spray.
Separate dough into 8 biscuits; cut each biscuit in half crosswise, making 2 thin dough rounds. Brush mustard evenly on 1 side of each dough round. On mustard side of 8 of the rounds, place 2 cheese quarters and 2 ham quarters; top each with second dough round, mustard side down.
Place filled biscuits in muffin cups, edges facing toward bottom of cup; gently fan out edges.
Bake 12 to 15 minutes or until golden brown. Serve warm.
Try deli turkey or a different kind of cheese…and your favorite type of mustard.
Serve these rolls warm so the cheese is still slightly gooey.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
% Daily Value
- Total Fat
- Saturated Fat
- Total Carbohydrate
- Dietary Fiber
- Vitamin C
*Percent Daily Values are based on a 2,000 calorie diet.