Stacked sugar cookies get a spooky makeover with this fun decorating idea using cream cheese frosting, fondant, and black edible marker.
SAVE ON THIS RECIPE!
Substitute your favorite Betty Crocker® cookie mix for the sugar cookies, if desired.
You can bake the cookies ahead of time and keep them in an airtight container, but don’t cover with the fondant until ready to serve.
Look for fondant and edible markers at cake decorating stores. Some larger grocery stores will even carry these products.
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