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Reviews & Comments

Grilled Taco-Barbecue Chicken
full spoonfull spoonfull spoonfull spoonhalf spoon (89 Ratings)

89 Ratings

5 spoons 63%
4 spoons 19%
3 spoons 11%
2 spoons 4%
1 spoons 2%
Grilled Taco-Barbecue Chicken
Chicken cooked on a contact grill smokes with speed. Grilled chicken is ready in about the same time you use to heat the barbecue sauce!
Prep: 10 MinTotal: 10 Min
1 - 10 of 37 Reviews « Previous 1 2 3 4 Next » 
Posted 1/31/2013 3:31:25 PM REPORT ABUSE Westernbabe001 said:
Rating:
We really liked this recipe and will definitely fix it again. I did it in the oven, but will try on the grill this summer. Thanks for sharing.
This reply was: Helpful  Inspiring
Posted 6/12/2012 11:41:58 AM REPORT ABUSE LKate627 said:
Rating:
We really enjoyed this recipe! I think the only thing I would change, would be the amount of BBQ sauce. I felt like it overpowered the taco and other seasonings just a bit. Other than that, it had a great flavor and it was something a little different!
This reply was: Helpful  Inspiring
Posted 8/1/2011 8:13:55 PM REPORT ABUSE vettech9902 said:
Rating:
This recipe was easy and tasty. I used the whole package of taco seasoning and doubled the oregano. I also used salsa instead of chili sauce.
This reply was: Helpful  Inspiring
Posted 4/3/2011 11:16:57 AM REPORT ABUSE cadrmr said:
Rating:
I thought the ingredients sounded interesting so I tried it last night. My husband loves to try new recipes and rates them from 1 to 10, 10 being great. He said this was a 12. He loved it - I did too! I simply served it with lettuce, chopped up tomatoes, green onion, shredded cheese and it was wonderful. Thanaks!!
This reply was: Helpful  Inspiring
Posted 9/1/2010 6:22:54 PM REPORT ABUSE vroom10 said:
Rating:
We used a charcoal grill instead of a george foreman. I wasn't a huge fan of the mixed flavors of taco and BBQ.
This reply was: Helpful  Inspiring
Posted 8/31/2010 6:57:42 PM REPORT ABUSE sarahjane8403 said:
Rating:
I thought this was pretty good! I used chicken breast tenderloins and they grilled very quickly. The size of them worked well because we had ours wrapped in tortillas with the sauce, cheese, sour cream, and lettuce. For the sauce, I used bottled Taco Bell hot sauce (you can find it in the grocery store) instead of the chili sauce because that is what I had on hand. It gave the chicken just the right amount of kick! Next time I think i will serve the chicken cut up on top of nachos!
This reply was: Helpful  Inspiring
Posted 5/5/2010 3:25:43 PM REPORT ABUSE TattooedMamma said:
Rating:
Everyone in my house LOVED this recipe! I made some extra sauce and brushed some on and let it cook on the grill for about 5 extra minutes!
This reply was: Helpful  Inspiring
Posted 4/13/2010 12:04:04 PM REPORT ABUSE MeggieMarie said:
Rating:
I thought it was very good! I use Sweet Baby Rays BBQ Sauce so that whole sweet & spicy thing totally works! I seemed to be the only one to enjoy it.
This reply was: Helpful  Inspiring
Posted 8/16/2009 8:16:30 PM REPORT ABUSE AFWingMom said:
Rating:
I thought the chicken turned out wonderful! It definitely was not too spicy for my husband and I. I opted to double the recipe and baked it in the oven. It was moist and flavorful. Would go wonderful on top of a salad or in quesadillas.
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:57:40 AM REPORT ABUSE prdmomma said:
Rating:
This was super easy and fast to make and my whole family just loved it!!! I will definitely be making this again!
This reply was: Helpful  Inspiring
1 - 10 of 37 Reviews « Previous 1 2 3 4 Next » 
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