Grilled Sweet Potatoes with Chipotle-Honey Sauce

Grilled Sweet Potatoes with Chipotle-Honey Sauce

Prepared on the grill and paired with a spicy sauce, these sweet potatoes make a wonderful side with most any meal. Plus, they take only 20 minutes to make!

Prep Time

20

Minutes

Total Time

20

Minutes

Makes

6

servings

Chipotle-Honey Sauce
1
cup honey
4
chipotle chiles in adobo sauce (from 7-oz can), finely chopped
2
tablespoons adobo sauce (from can of chiles)
Potatoes
6
medium sweet potatoes
1/3
cup olive or vegetable oil
2
teaspoons kosher (coarse) salt
  1. Heat gas or charcoal grill. In small bowl, mix sauce ingredients; set aside.
  2. Cut each sweet potato lengthwise into 4 or 5 slices; brush both sides with oil. Carefully brush additional oil on grill rack. Place potatoes on grill over medium heat; sprinkle with 1 teaspoon of the salt.
  3. Cover grill; cook 8 to 10 minutes, turning once and sprinkling with remaining 1 teaspoon salt, until potatoes are tender. Serve with sauce.
Makes 6 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
For a milder sauce, make a honey barbecue sauce with 1/2 cup honey and 1/2 cup hickory-flavored or regular barbecue sauce. Add 1/4 teaspoon ground red pepper (cayenne), if desired.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 410
    • (Calories from Fat 110),
  • Total Fat 13g
    • (Saturated Fat 1 1/2g,
    • Trans Fat 0g),
  • Cholesterol 0mg;
  • Sodium 950mg;
  • Total Carbohydrate 72g
    • (Dietary Fiber 4g,
    • Sugars 54g),
  • Protein 3g;
Percent Daily Value*:
    Exchanges:
    • 1 Starch;
    • 0 Fruit;
    • 3 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 2 1/2 Fat;
    Carbohydrate Choices:
    • 5;
    *Percent Daily Values are based on a 2,000 calorie diet.