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Betty Crocker
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Reviews & Comments

Grilled Savory Cheese Potatoes
full spoonfull spoonfull spoonfull spoonempty spoon (13 Ratings)

13 Ratings

5 spoons 31%
4 spoons 46%
3 spoons
2 spoons 15%
1 spoons 8%
Ranch dressing and two kinds of cheese turn grilled potatoes into great potatoes--the cheesiest!
Prep: 30 MinTotal: 30 Min
1 - 2 of 2 Reviews
Posted 7/31/2009 3:56:43 PM REPORT ABUSE Linda Lanman said:
Rating:
I modified this so that my family would enjoy it. Instead of mixing the potatoes with dressing I melted 1/4cup margarine with 1tsp. salt and 1/4tsp pepper. I waited to add the cheese until right after I removed the potatoes from the grill. Very delicious!
This reply was: Helpful  Inspiring
Posted 7/27/2009 10:18:26 AM REPORT ABUSE 2totravel said:
Rating:
I made these over the weekend on the BBQ and I have to be honest...they were not all that great. I would rather have made them in my frying pan to get some color and crispness to the potatoes then add the cheese to melt. I felt they were a little soggy done in the foil package.
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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