This fragrant side dish is an easy-to-make addition to any grilling menu.
SAVE ON THIS RECIPE!
A potato peel has lots of flavor and nutrients, so don’t remove it unless you have to.
Boil 4 potatoes instead of 6, and chop 2 green bell peppers to add to the foil packet for Rosemary-Onion Potatoes and Peppers.
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