Italian salad dressing is the simple marinade for pork tenderloin that's grilled alongside five kinds of veggies.
Instead of Italian herb dressing, use other dressing you may have on hand, such as Caesar or any vinaigrette.
To easily remove the pan from the grill, carefully slide it onto a cookie sheet.
For moist and juicy pork tenderloin, cook it just until slightly pink in the center. It will become dry and tough if overcooked.
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