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Reviews & Comments

Grilled Pork Chops with Maple Apple Glaze
full spoonfull spoonfull spoonfull spoonempty spoon (64 Ratings)

64 Ratings

5 spoons 39%
4 spoons 25%
3 spoons 20%
2 spoons 8%
1 spoons 8%
Pork chops on the grill? Do them differently this time. This seasoning-glaze combo keeps your meal low-fat and quick while adding maple syrup sweetness.
Prep: 20 MinTotal: 20 Min
1 - 10 of 22 Reviews « Previous 1 2 3 Next » 
Posted 7/6/2011 8:34:58 PM REPORT ABUSE christina6 said:
Rating:
Very good!! Broiled instead of grilled and still turned out great!
This reply was: Helpful  Inspiring
Posted 11/28/2010 7:37:11 PM REPORT ABUSE cams2007 said:
Rating:
Good and simple recipe. Made on George Forman and cleaned up easily. Next time I will marinade in glaze just to add a little more flavor since I didn't have any extra glaze to drizzle over before serving.
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Posted 10/27/2010 5:15:15 PM REPORT ABUSE burgher74 said:
Rating:
I cut the maple syrup in half and it was great. My kids ages 10,12,15 liked it very much!
This reply was: Helpful  Inspiring
Posted 10/10/2010 5:48:05 PM REPORT ABUSE aseknc said:
Rating:
Just made this for dinner and oh. my. goodness! The whole family voted it a definite keeper and acted as if I'd served them heaven on a plate! I used my George Foreman-type indoor grill and it was super-duper easy-peasy!♥
This reply was: Helpful  Inspiring
Posted 9/26/2010 7:53:36 PM REPORT ABUSE dwmoar said:
Rating:
@Winkeli - If you don't like "sugary main courses" than don't make it. No one is twisting your arm! This recipe is super easy and quick to make.Everyone at my last weekend BBQ loved them with no NEGATIVE comments.
This reply was: Helpful  Inspiring
Posted 9/2/2010 2:40:45 PM REPORT ABUSE Patricia_48 said:
Rating:
Going to give this a try sounds very good! I love a lot of Betty Crocker recipes
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Posted 8/23/2010 6:32:40 AM REPORT ABUSE bamii_Joe said:
Rating:
Grilled Pork Chops With Maple-Apple Glaze1/4 cup real 1/4 cup real maple syrup 1/4 cup apple butter 1/2 teaspoon ground mustard 4 pork bone-in loin chops, 1/2 to 3/4 inch thick, trimmed of fat 1/2 teaspoon garlic pepper blend 1/4 teaspoon salt Print these coupons... About Concordance™ 1. Heat coals or gas grill for direct heat. In 1-quart saucepan, mix maple syrup, apple butter and mustard. Cook over low heat about 1 minute, stirring occasionally, until well blended. 2. Sprinkle pork chops with garlic pepper and salt. Place pork on grill. Brush with maple mixture. Cover and grill over medium heat 10 to 12 minutes, turning and brushing with maple mixture 2 or 3 times, until no longer pink when cut near bone. Discard any remaining maple mixture.
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Posted 8/16/2010 3:33:14 PM REPORT ABUSE nscrwf said:
Rating:
What a huge hit this was! I will for sure be making this again. I had to double the recipe to feed my family, which worked out great. The sweetness of the glaze combined with the garlic pepper made for an intersting plesant taste. The next day there were a few chops leftover, and since my husband always takes leftovers, this worked out great. They were even great tasting cold made into a sandwhich. Yum!
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Posted 8/16/2010 9:27:52 AM REPORT ABUSE dgries62 said:
Rating:
This recipe sounds absolutely delicious, as do all the Betty Crocker recipes. If anyone can't view a particular recipe, it's because you are not a member. Membership is free and well worth it, so sign up and enjoy all the fabulous recipes that Betty Crocker has.
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Posted 8/15/2010 3:15:29 PM REPORT ABUSE robin1950 said:
Rating:
I love apple butter and haven't had it for years until I saw this recipe. I actually marinated the chops in this sauce for a few hours and what a really good flavor. I will definitely make this again.
This reply was: Helpful  Inspiring
1 - 10 of 22 Reviews « Previous 1 2 3 Next » 
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