Blogger Cheri Liefeld of Adventures in the Kitchen makes an easy, summery dessert with molasses cookie mix plus fresh peaches prepared on the grill.
SAVE ON THIS RECIPE!
Blueberries or raspberries can be substituted for the blackberries.
If you have leftover peaches (or want to grill some extras), refrigerate for another use. They make a great salad—chop the peaches and serve on mixed greens with crumbled blue cheese and balsamic vinaigrette dressing.
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