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Grilled Mexican Chicken Burgers

Taco seasoning jazzes up chicken burgers topped in Mexican style with guacamole, cheese and salsa.

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( 22 Ratings)

22 Ratings

5 Stars 59%

4 Stars

3 Stars 18%

2 Stars

1 Stars 14%

Member Reviews ( 8 )

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Prep Time 30 min
Total Time 30 min
Servings 4

Ingredients

1: lb ground chicken or turkey

1: package (1 oz) Old El Paso® taco seasoning mix

4: slices (1 oz each) Monterey Jack cheese

4: hamburger buns, split

1/4: cup guacamole

1/4: cup Old El Paso® Thick 'n Chunky salsa

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Directions

1 Heat gas or charcoal grill. In large bowl, mix chicken and taco seasoning mix. Shape mixture into 4 patties, about 3/4 inch thick.
2 Place patties on grill over medium heat. Cover grill; cook 14 to 16 minutes, turning once, until thermometer inserted in center of patties reads 165°F. Top each patty with cheese slice for last 2 minutes of cooking.
3 Place patties on bottoms of buns; top with guacamole, salsa and tops of buns.

EXPERT TIPS

Expert Tips

Skip the fries, and serve these burgers with tortilla chips and a chilled fruit salad. Don't forget the extra salsa!

Lean ground beef is a good choice, too, for these south-of-the-border burgers.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 400
Calories from Fat: 160),

% Daily Value

Total Fat: 18g; 18%
(Saturated Fat 8g, 8% Trans Fat 1/2g 1/2% ),
Cholesterol: 90mg; 90%;
Sodium: 1420mg; 1420%;
Total Carbohydrate: 28g; 28%
(Dietary Fiber 2g 2% Sugars 5g 5% ),
Protein: 32g; 32%

% Daily Value*:

Vitamin A: 10%;
Vitamin C: 4%;
Calcium: 30%;
Iron: 15%;

Exchanges:

1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 4 Lean Meat; 0 High-Fat Meat; 1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 8 Reviews View All

Posted 6/1/2009 11:47:18 AM REPORT ABUSE djb1240 said:

Rating:

Perfect for the seasoned food lovers.

This reply was: Helpful Inspiring

Posted 8/3/2008 12:52:36 PM REPORT ABUSE kymbraly said:

Rating:

These were so good and so easy to make! I made it with 96 % lean ground turkey, which makes it even more healthy and it still tastes great!

This reply was: Helpful Inspiring

Posted 7/24/2008 10:07:38 PM REPORT ABUSE Brx said:

Rating:

I made this with ground turkey (my local supermarket does not carry ground chicken). Despite the fact I am not a big fan of turkey - I thought these burgers were fabulous! I will make again and again.

This reply was: Helpful Inspiring