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Reviews & Comments

Grilled Mediterranean Tuna Steaks
full spoonfull spoonfull spoonfull spoonhalf spoon (10 Ratings)

10 Ratings

5 spoons 60%
4 spoons 20%
3 spoons 10%
2 spoons 10%
1 spoons
Grilled Mediterranean Tuna Steaks
Grilled tuna touches the Mediterranean with tomato, olives and basil.
Prep: 35 MinTotal: 35 Min
1 - 1 of 1 Reviews
Posted 4/20/2009 10:49:43 AM REPORT ABUSE Terry Lynn said:
Rating:
This is really wonderful! Even though tuna is typically left pink in the middle I cooked mine all the way. It wasn't dry at all! The tomato relish on top was awesome, I used fresh oregano as that is what I found at the market. I think that relish would be wonderful on chicken or even as a side salad if you left the tomatoes in larger chunks. I already want to make this again very soon!
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews
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