Grilled Jerk Chicken Kabobs Reviews

Reviews & Comments

(16 Ratings)

16 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Grilled Jerk Chicken Kabobs

Make a meal on a stick with just five ingredients!

Prep: 25 MinTotal: 1 Hr 25 Min

1 - 2 of 2 Reviews

Posted 2/28/2011 4:27:19 PM REPORT ABUSE jamiefrench said:

Rating:

even though it adds some unnecessary added fat... I wrapp the pieces of chicken in bacon, then skewer with bell pepper, and red onion... serve it with rice MMMMMMMM!!!

This reply was: Helpful Inspiring

Posted 7/5/2009 7:47:28 PM REPORT ABUSE KimmeeP said:

Rating:

I recommend this recipe. I found that the chicken with sauce was very flavorable and not hot spicy at all. The molasses was the main ingredient and that came to life on the meat and veggies. The pineapple though fell apart so I would suggest getting it already chunky not not get it in rings. Bell pepper you have to watch because it can get burnt on the grill very easily. All in all though I love it.

This reply was: Helpful Inspiring