Posted 4/20/2008 3:44:28 PM
This recipe is so easy and so good, it is my regular menu rotation!! I use more pasta (1 lb.) and less Italian dressing, so it's less greasy. I also add fresh grated Parmesan at the end. This recipe is also good at room temperature or even cold, sort of like a pasta salad. I'm making it tonight. Yummy!