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Grilled Herb Steaks

Grill up tasty steaks in no time using Dijon, garlic and herbs.

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( 4 Ratings)

4 Ratings

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Member Reviews ( 1 )
52880abc-1896-4dce-adb4-9691acb6bee4
  • Prep Time 20 min
  • Total Time 25 min
  • Servings 4

Ingredients

1/4
cup Dijon mustard
2
teaspoons chopped fresh or 1/2 teaspoon dried rosemary leaves, crushed
1
teaspoon coarsely ground pepper
2
cloves garlic, finely chopped
4
boneless beef top loin steaks, about 1 inch thick (about 1 lb)

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Directions

  • 1 In small bowl, mix mustard, rosemary, pepper and garlic. Cover and let stand 30 minutes if desired.
  • 2 Heat gas or charcoal grill. Spread mustard mixture on both sides of beef.
  • 3 Carefully brush grill rack with vegetable oil. Place beef on grill over medium heat. Cook uncovered 1 minute on each side to seal in juices. Cover grill; cook 8 to 9 minutes longer for medium doneness, turning once.

EXPERT TIPS

Expert Tips

Top loin is one of the lower-fat cuts of meat. Other "skinny" cuts include eye round, top round, round tip, tenderloin and sirloin.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
170
(
Calories from Fat
45),
% Daily Value
Total Fat
5g
5%
(Saturated Fat
1 1/2g,
1 1/2%
Trans Fat
0g
0%
),
Cholesterol
75mg
75%;
Sodium
410mg
410%;
Total Carbohydrate
2g
2%
(Dietary Fiber
0g
0%
  Sugars
0g
0%
),
Protein
30g
30%
;
% Daily Value*:
Vitamin A
2%;
Vitamin C
0%;
Calcium
0%;
Iron
20%;
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 4 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
0
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 1 of 1 Reviews View All
Posted 8/30/2009 5:00:45 PM REPORT ABUSE Kallieste said:
Rating:
this is an easy delicious idea that only takes minutes from beginning to end!
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews View All

© 2013 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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