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Grilled Garlic with French Bread

Enjoy the buttery flavor of grilled garlic and olive oil on thinly sliced French bread. Irresistible!

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( 4 Ratings)

4 Ratings

5 Stars 75%

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3 Stars 25%

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Member Reviews ( 1 )
e25168b1-f22c-40a0-9f5f-7078f3d73eb5
  • Prep Time 5 min
  • Total Time 45 min
  • Servings 8

Ingredients

3
large garlic bulbs
1
tablespoon olive or vegetable oil
16
thin slices French bread

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Directions

  • 1 Carefully peel paperlike skin from around each bulb of garlic, leaving just enough to hold garlic cloves together.
  • 2 Place each garlic bulb on 12-inch square of heavy-duty aluminum foil. Brush bulbs with oil. Wrap foil securely around each bulb.
  • 3 Heat coals or gas grill. Cover and grill 4 inches from medium coals 25 to 35 minutes or until garlic is tender when pierced with toothpick or fork.
  • 4 Grill bread 4 inches from medium coals about 5 minutes, turning once, until golden brown. To serve, gently squeeze garlic out of cloves; spread on bread.

EXPERT TIPS

Expert Tips

Buy the best. Choose plump, firm heads of garlic that are free of sprouts and spots.

Add any leftover grilled garlic to mashed potatoes or toss with grilled veggies.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
105
(
Calories from Fat
25 ),
% Daily Value
Total Fat
3 g
3 %
(Saturated Fat
0g,
0%
),
Cholesterol
0mg
0%;
Sodium
180 mg
180 %;
Total Carbohydrate
17 g
17 %
(Dietary Fiber
1 g
1 %
),
Protein
3 g
3 %
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
2%;
Iron
6%;
Exchanges:
1 Starch; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 1 of 1 Reviews View All
Posted 5/22/2006 9:12:24 AM REPORT ABUSE Chef Richard said:
Rating:
This is a different and unique way of having garlic bread. The taste is even better.
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews View All

© 2013 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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