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Grilled Double-Cheese and Herb Bread

Hot coals? Make toasty, cheesy bread with your choice of bread and cheese.

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( 3 Ratings)

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Prep Time 15 min
Total Time 15 min
Servings 4

Ingredients

4: slices Italian bread, 1/2 inch thick

: Cooking spray

1: tablespoon chopped fresh or 1/2 teaspoon dried basil leaves

1: tablespoon chopped fresh or 1/2 teaspoon dried oregano leaves

1/4: teaspoon garlic powder

1/2: cup shredded Colby or mild Cheddar cheese (2 oz)

1/2: cup shredded Havarti cheese (2 oz)

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Directions

1 Heat gas or charcoal grill. Spray both sides of each bread slice with cooking spray. Sprinkle one side with basil, oregano and garlic powder. Top with cheeses.
2 Place bread on grill over medium heat. Cover grill; cook 2 to 3 minutes or until bread is toasted and cheese is melted.

EXPERT TIPS

Expert Tips

Sourdough bread can be used instead of the Italian bread.

Use your favorite cheese combination in place of the Colby and Havarti.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 210
Calories from Fat: 110),

% Daily Value

Total Fat: 12g; 12%
(Saturated Fat 7g, 7% Trans Fat 0g 0% ),
Cholesterol: 30mg; 30%;
Sodium: 370mg; 370%;
Total Carbohydrate: 16g; 16%
(Dietary Fiber 1g 1% Sugars 0g 0% ),
Protein: 9g; 9%

% Daily Value*:

Vitamin A: 8%;
Vitamin C: 0%;
Calcium: 20%;
Iron: 6%;

Exchanges:

1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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Posted 7/26/2009 3:01:49 PM REPORT ABUSE gnometomes said:

Rating:

Can be made in the oven by spreading the bread with butter mixed with garlic powder and Italian seasoning mix and then broil until barely toasted. Then spread with grated cheese and broil until cheese is bubbly.

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