Grilled Corn-Stuffed Turkey Burgers

Surprise! Bite into a burger and be delighted with the tasty extras grilled right inside the burger.

Prep Time

Minutes

Total Time

Minutes

Makes

sandwiches

1 1/4

lb ground turkey

1/2

cup Progresso® plain bread crumbs

tablespoon canned chopped chipotle chiles in adobo sauce

1/2

cup Green Giant® Valley Fresh Steamers™ Niblets® frozen corn

tablespoons Old El Paso® Thick 'n Chunky salsa

tablespoon chopped fresh cilantro

1/2

teaspoon salt

slices (3/4 oz each) Cheddar cheese

hamburger buns, split

Heat gas or charcoal grill. In large bowl, mix turkey, bread crumbs and chiles. Shape mixture into 8 patties, about 1/4 inch thick.
In small bowl, mix corn, salsa, cilantro and salt. Spoon about 2 tablespoons corn mixture onto center of 4 patties. Top with remaining patties; press edges to seal.
Place patties on grill. Cover grill; cook over medium heat 12 to 14 minutes, turning once, until thermometer inserted in center of patties reads 165°F. Top patties with cheese. Cover grill; cook about 1 minute or until cheese is melted. Serve on buns. Serve with additional salsa and chopped cilantro if desired.

Makes 4 sandwiches

Make the Most of This Recipe With Tips From The Betty Crocker^® Kitchens

Success

If you're using a charcoal grill, plan on about 40 minutes to prep the grill and heat charcoal to the correct temperature. Gas and electric grills will take about 10 minutes.

Nutrition Information:

1 Serving (1 Sandwich)

Calories 480

(Calories from Fat 160),

Total Fat 18g

(Saturated Fat 7g,
Trans Fat 1/2g),

Cholesterol 115mg;
Sodium 910mg;
Total Carbohydrate 36g

(Dietary Fiber 2g,
Sugars 5g),

Protein 43g;

Percent Daily Value*:

Exchanges:

2 Starch;
0 Fruit;
1/2 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
5 Lean Meat;
0 High-Fat Meat;
1/2 Fat;

Carbohydrate Choices:

2 1/2;

*Percent Daily Values are based on a 2,000 calorie diet.

Grilled Corn-Stuffed Turkey Burgers

Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens

Make the Most of This Recipe With Tips From The Betty Crocker^® Kitchens