Grilled Chipotle-Honey Pork

Barbecued with a zesty lime sauce, these tenderloins make a terrific main dish for six.

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( 26 Ratings)

26 Ratings

5 Stars 38%

4 Stars 15%

3 Stars 31%

2 Stars 15%

1 Stars

Member Reviews ( 1 )

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Prep Time 35 min
Total Time 35 min
Servings 6

Ingredients

1/3: cup honey

1/3: cup fresh lime juice

2: chipotle chiles in adobo sauce (from 7-oz can), drained, finely chopped

1: teaspoon adobo sauce (from can of chipotle chiles)

2: pork tenderloins (3/4 lb each)

1/4: teaspoon salt

1/8: teaspoon pepper

: Cooking spray

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Directions

1 Heat gas or charcoal grill. In 1/2- to 1-quart saucepan, mix honey, lime juice, chiles and adobo sauce.
2 When grill is heated, sprinkle pork tenderloins with salt and pepper; lightly spray with cooking spray. Place pork on gas grill over medium heat or on charcoal grill over medium coals; cover grill. Cook 15 to 20 minutes, turning occasionally and brushing with honey mixture during last 10 minutes of cooking time, until pork has slight blush of pink in center and meat thermometer inserted in center reads 160°F.
3 Heat any remaining honey mixture to rolling boil; boil 1 minute. Cut pork into slices; serve with honey mixture.

EXPERT TIPS

Expert Tips

You'll need 3 or 4 limes to get the 1/3 cup juice called for in this recipe.

Got questions? Our experts have the answers. Ask Betty now.

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 210
Calories from Fat: 40),

% Daily Value

Total Fat: 4 1/2g; 4 1/2%
(Saturated Fat 1 1/2g, 1 1/2% Trans Fat 0g 0% ),
Cholesterol: 70mg; 70%;
Sodium: 210mg; 210%;
Total Carbohydrate: 17g; 17%
(Dietary Fiber 0g 0% Sugars 16g 16% ),
Protein: 26g; 26%

% Daily Value*:

Vitamin A: 2%;
Vitamin C: 6%;
Calcium: 0%;
Iron: 8%;

Exchanges:

0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 3 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;