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Reviews & Comments

Grilled Chicken with Chipotle-Avocado Salsa
full spoonfull spoonfull spoonfull spoonfull spoon (4 Ratings)

4 Ratings

5 spoons 100%
4 spoons
3 spoons
2 spoons
1 spoons
Sneak in extra flavor by marinating chicken in taco seasoning blended with honey and lime before grilling. Fresh salsa makes a perfect pairing.
Prep: 45 MinTotal:
1 - 3 of 3 Reviews
Posted 9/21/2010 2:35:23 PM REPORT ABUSE almostme said:
Rating:
Any cook who is worth her salt knows that dried cilantro does not even resemble fresh cilantro in taste. It would be like substituting cooked speghetti for bean sprouts...well, they kind of look alike! This salsa recipe with avacados and chipoltes (NOT jalepenos) sounds absolutely delicious; can't wait to try it.
This reply was: Helpful  Inspiring
Posted 7/14/2010 6:43:40 PM REPORT ABUSE mamasrunning said:
Rating:
Well I have never followed a recipe in my life and I'm not about to start now - but I made the salsa but left out the jalepenos and onions, making it more kid-friendly. I used dried cilantro - c'mon, who has fresh cilantro just lying around? I didn't have El' Paso seasoning do I made up my own chlil/meat seasoning blend, used Agave sweetener instead of honey, kept in the EVOO and voila! delicioso!
This reply was: Helpful  Inspiring
Posted 7/13/2010 4:34:25 PM REPORT ABUSE MelissaSM021 said:
Rating:
This is the most tasty dish Me and my fiance loved it!
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews
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