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Grilled Cheese and Bacon Mini Meat Loaves

Love meat loaf? Make it on the grill for a summertime treat!

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( 21 Ratings)

21 Ratings

5 Stars 38%

4 Stars 33%

3 Stars 10%

2 Stars

1 Stars 14%

Member Reviews ( 8 )

84d407d9-c74a-4c79-9208-16d2f4dcb607

Prep Time 55 min
Total Time 0 min
Servings 4

Ingredients

1: lb extra-lean (at least 90%) ground beef

1/4: cup Progresso® plain bread crumbs

3: tablespoons ketchup

1: teaspoon onion salt

1/2: teaspoon pepper

1: egg

1/2: cup shredded Cheddar cheese (2 oz)

4: slices center-cut bacon (about 3 1/2 oz), cut crosswise in half

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Directions

1 Heat gas or charcoal grill for indirect cooking as directed by manufacturer.
2 Meanwhile, in large bowl, mix all ingredients except bacon. On work surface, pat mixture into 7-inch square. Cut into 4 (3 1/2-inch) squares. Top each square with 2 half-slices bacon; attach with toothpicks.
3 Carefully spray grill rack with cooking spray. Place patties on unheated side of two-burner gas grill or over drip pan on charcoal grill (medium heat). (If using one-burner gas grill, cook over low heat.) Cover grill; cook 20 to 25 minutes or until slightly pink in center.
4 Using spatula, turn patties over. Cover grill; cook 5 to 8 minutes longer or until meat thermometer inserted in center of patties reads 160°F and bacon is crisp. Remove toothpicks before serving.

EXPERT TIPS

Expert Tips

Use Italian-style bread crumbs for a different flavor. You could also use pizza or spaghetti sauce for the ketchup.

Center-cut bacon has had the fatty ends cut off. You can use slices of regular bacon--just trim about 3/4 inch off of each end. The half-strips should just cover the surface of each beef square.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 320
Calories from Fat: 160),

% Daily Value

Total Fat: 18g; 18%
(Saturated Fat 8g, 8% Trans Fat 1/2g 1/2% ),
Cholesterol: 140mg; 140%;
Sodium: 880mg; 880%;
Total Carbohydrate: 9g; 9%
(Dietary Fiber 0g 0% Sugars 4g 4% ),
Protein: 30g; 30%

% Daily Value*:

Vitamin A: 6%;
Vitamin C: 0%;
Calcium: 10%;
Iron: 15%;

Exchanges:

1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;

Carbohydrate Choices:

1/2

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 8 Reviews View All

Posted 7/28/2012 9:43:11 PM REPORT ABUSE ShellM153 said:

Rating:

Soo good! I made with bbq sauce instead of ketchup. My husband and boys loved it!

This reply was: Helpful Inspiring

Posted 6/11/2011 3:12:03 PM REPORT ABUSE JacksonsMomma said:

Rating:

My family and I love this recipe. We dont eat a lot of bacon, so we left that part out. But I added some light brown sugar to the mix and it tasted wonderful. We are eating it tonight actually with sweet potato fries and fresh picked green beans. Can't wait. With fresh peaches for dessert!!

This reply was: Helpful Inspiring