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Steps
1
Heat coals or gas grill for direct heat. Spread cream cheese on pizza crust to within 1/4 inch of edge. Top with pineapple, Canadian bacon and red pepper. Sprinkle with mozzarella cheese.
2
Cover and grill over medium-low heat 7 to 9 minutes, moving pizza around grill every 2 minutes to prevent bottom from burning, until cheese is melted.
3
Cut pizza into 36 squares. Serve immediately.
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To bake the pizza, heat the oven to 450°F. Bake the pizza on an ungreased cookie sheet for 8 to 10 minutes.
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