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Reviews & Comments

Grilled Backyard Beer Burgers
full spoonfull spoonfull spoonfull spoonempty spoon (30 Ratings)

30 Ratings

5 spoons 37%
4 spoons 27%
3 spoons 23%
2 spoons 10%
1 spoons 3%
Grilled Backyard Beer Burgers
Make burgers with a flavor bonus! Beer, garlic and onion are the extras.
Prep: 10 MinTotal: 25 Min
1 - 10 of 11 Reviews « Previous 1 2 Next » 
Posted 5/16/2011 7:46:59 PM REPORT ABUSE mfkindt said:
Rating:
Awful. Ruined good ground sirloin. Too salty, too much onion. For all the loud flavors thrown in I couldn't taste any beer flavor at all. If you're looking for a good pub-style beer burger, this ain't it!
This reply was: Helpful  Inspiring
Posted 10/24/2010 8:00:16 PM REPORT ABUSE yellowssf4 said:
Rating:
Big hit!
This reply was: Helpful  Inspiring
Posted 6/4/2009 11:39:43 AM REPORT ABUSE jennoldes said:
Rating:
These turned out very good. I wish I had the patties bigger. They did shrink a bit. Serves with sweet potato fries and lots of ranch! Will make again!
This reply was: Helpful  Inspiring
Posted 6/1/2009 1:12:03 PM REPORT ABUSE Josiemae said:
Rating:
Great!
This reply was: Helpful  Inspiring
Posted 6/1/2009 11:49:33 AM REPORT ABUSE Analyticsman said:
Rating:
Good recipe. Tastey and to the point. Try using different beers and beer types to alter the flavoring.
This reply was: Helpful  Inspiring
Posted 10/7/2008 4:43:39 PM REPORT ABUSE
Rating:
I thought the recipe was a little bland so i tried the suggestion to use turkey instead and that worked like magic. Trick is, one shot of tequila instead of the beer, about 3 heaped teaspoons of Season-All spice and a teaspoon of mixed italian herbs and twice the stated amount of Worcester sauce. DIVINE!
This reply was: Helpful  Inspiring
Posted 7/17/2008 8:45:19 AM REPORT ABUSE bluekayana said:
Rating:
i do not eat a lot of meat. but god those are awesome. will cook again.
This reply was: Helpful  Inspiring
Posted 7/2/2008 9:18:59 PM REPORT ABUSE Joelle and Danni said:
Rating:
We made this for a party and everybody seemed to like it. It was good. :c)
This reply was: Helpful  Inspiring
Posted 6/27/2008 10:47:32 AM REPORT ABUSE HorseMom said:
Rating:
I have a variation on this burger. I use ground turkey breast instead of ground beef. Because I use turkey, I sometimes add a little bit of bread crumbs or a few crushed crackers. Then instead of beer I use dry sherry. I then let the mixture sit for about twenty minutes. It is a marvelous, healthier alternative to an already excellent burger.
This reply was: Helpful  Inspiring
Posted 5/28/2008 9:52:24 AM REPORT ABUSE sarabrummel said:
Rating:
I love beer brats so this was just a great variation
This reply was: Helpful  Inspiring
1 - 10 of 11 Reviews « Previous 1 2 Next » 
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