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Betty Crocker
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Reviews & Comments

Grilled Asian Chicken Drumsticks
full spoonfull spoonfull spoonfull spoonfull spoon (17 Ratings)

17 Ratings

5 spoons 76%
4 spoons 18%
3 spoons
2 spoons 6%
1 spoons
Garlic, red pepper and soy sauce create the signature Asian flavors in this grilled chicken.
Prep: 1 Hr 10 MinTotal: 1 Hr 10 Min
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1 - 4 of 4 Reviews
Posted 8/31/2011 6:34:21 PM REPORT ABUSE foxlady121 said:
Rating:
I got the best reaction from this when i made it for my boyfriend. He immediatly asked where I bought the chicken from and when i told him i made it at home his jaw hit the floor. It is a great recipe that is originally good but you can also tweek it to make it your own.
This reply was: Helpful  Inspiring
Posted 5/3/2011 5:58:58 PM REPORT ABUSE Mom4ftj said:
Rating:
I just made this for dinner. i put a tist on it and added sesamee seed oil (just about a TSP.) its AMAZINGLY GOOD and my husband enjoyed this soooo much!!! i used chicken breast and cooked on my flat grill so i know that we will be making these with drumsticks on the grill very soon.
This reply was: Helpful  Inspiring
Posted 5/24/2010 7:43:43 AM REPORT ABUSE momreyes said:
Rating:
ooohhh my gosh this recipe for the grill asian chicken drumsticks is DELICIOUS.. my family loved it is a recipe that will keep using and keep very well in my head...
This reply was: Helpful  Inspiring
Posted 11/3/2009 9:23:08 PM REPORT ABUSE Health Conscious Cook said:
Rating:
Last night, I used this marinade/basting sauce for boneless, skinless chicken breasts for my husband, and prepared them on the indoor, electric grill - they only took ten minutes that way. For myself, I used the sauce for a tofu marinade, and grilled the tofu, too. Both variations were delicious! I plan to use this recipe again.
This reply was: Helpful  Inspiring
1 - 4 of 4 Reviews
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