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Prep 15min
Total1hr30min
Servings16
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Ingredients
6
cups Honey Nut Clusters® cereal
1/2
cup cashew halves
1/2
cup pecan halves
1/4
cup packed brown sugar
1/2
cup strong brewed green tea (2 bags per 1/2 cup hot water)
2
tablespoons honey
1/2
cup chopped dried mangoes or apricots
1/2
cup sweetened dried cranberries
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Steps
1
Heat oven to 300°F. Spray 15x10x1-inch pan with cooking spray. In large bowl, mix cereal, cashews and pecans.
2
In 1-quart saucepan, heat brown sugar, tea and honey over medium heat 3 to 4 minutes, stirring constantly, until brown sugar is melted. Pour over cereal mixture; toss until well coated. Spread in pan.
3
Bake 45 minutes, stirring well every 15 minutes. Bake 10 to 15 minutes longer or until crisp and glazed. Stir in mangoes and cranberries. Cool completely, about 15 minutes. (Mixture will crisp as it cools.) Store tightly covered at room temperature.
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Nutrition Facts
Serving Size:1 Serving
Calories
179
Total Fat
5g
0%
Saturated Fat
1g
0%
Sodium
124mg
0%
Total Carbohydrate
33g
0%
Dietary Fiber
2g
0%
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 Starch; 1/2 Fruit; 1/2 Other Carbohydrate; 1 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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