Jalapeño chile turns up the heat on a colorful, pesto-style sauce.
SAVE ON THIS RECIPE!
This pretty sauce can be stored in a covered container in the refrigerator for up to 7 days.
You'll find cilantro in bunches in the produce area next to the parsley. Cilantro can be refrigerated for several days wrapped tightly in a plastic bag or with the stems in a container of water. If you store it in water, be sure to change the water every 2 or 3 days.
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