Reviews & Comments

I made this last night. I did a little modifications here and there. I did fry up the tortillas ( as another member posted) They didn't get soggy just a little soft which was nice. I also marinated the chicken in some chipotle marinade. cooked and shredded it. I also omitted the mayo and used sour cream which worked out very nice. I also didn't have any green enchilada sauce on hand so I just used the Green chili Verde sauce I had. And wow was that good. Everyone had seconds . And my super picky 3 yr old who refuses to eat anything lol had 3 helpings!! Next time I think i'm going to add some jalapenos and Serrano's. yum!

I had the exact same problem as mamawise, my tortillas got mushy and I turned off the slow cooker an hour early. It probably only needs to cook for maybe four hours.

OK, so first off, YUM! What I did was, I substituted sour cream for mayo. Also, I baked it in the oven instead of the slow cooker, which to me, seemed like quite a long time to cook what was pretty much already cooked. I baked the chicken in the oven on 325 with some Mrs.Dash, Chili powder and minced garlic and a small amount of H20. That turned out superbly. I also added some jalapenos to the green chili in the bottom of my stone baker and in the mixture that covers the layers. YIKES that was a good choice, added some spice. A note here, however, I did pre-crisp the corn tortillas. As is for soft tacos with a slight crisp. I'm just sayin. I will try this yet again, maybe with some olives etc. I like to shake things up a bit.

I have made this dish for years but in the oven. Like the others, I use fat free sour cream and soup and I don't add the mayo. I don't care for it and I don't think it is necessary. In the oven, it cooks for about 20-30 minutes so I think I will stick with that method!!

This recipe does have a lot of fat calories, however with some simple tweaks it is easy to remedy. I cook all my mexican recipes with low fat cheese and sour cream as well as low sodium in most things. Go through everything and you can easily find low fat and low sodium items to make this a healthier dish.