Greek 100 Tropical Fruit FroYo

Greek 100 Tropical Fruit FroYo

Make your own soft serve frozen yogurt at home with Yoplait® Greek 100 yogurt!

Prep Time

05

Minutes

Total Time

45

Minutes

Makes

1

serving

1
container (5.3 oz) Yoplait® Greek 100 tropical fruit yogurt
2
tablespoons coconut
1/3
cup mango chunks
  1. Remove cover from yogurt; stir well with spoon. Recover and place in freezer, stirring every 15 minutes until consistency of soft serve ice cream, 30 to 45 minutes.
  2. Top with coconut and mango.
Makes 1 serving
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Avoid opening your freezer frequently when trying to freeze yogurt; opening the door will allow the cold air to escape and cause the freezing time to be longer.
Make it your own! This recipe works with all varieties of Yoplait® Greek 100 yogurt; mix and match with your favorite varieties and toppings.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 180
    • (Calories from Fat 35),
  • Total Fat 4g
    • (Saturated Fat 3 1/2g,
    • Trans Fat 0g),
  • Cholesterol 0mg;
  • Sodium 85mg;
  • Total Carbohydrate 23g
    • (Dietary Fiber 1g,
    • Sugars 12g),
  • Protein 13g;
Percent Daily Value*:
    Exchanges:
    • 1/2 Starch;
    • 0 Fruit;
    • 0 Other Carbohydrate;
    • 1 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 1/2 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 1/2 Fat;
    Carbohydrate Choices:
    • 1 1/2;
    *Percent Daily Values are based on a 2,000 calorie diet.