Grasshopper Pie

Grasshopper Pie

.

Prep Time

10

Minutes

Total Time

30

Minutes

Makes

9

Servings

1
package oreos
1/4
cup (1/2 stick) salted butter, melted
2
cups whipping cream
1
7oz jar marshmallow creme
1/4
cup milk
1
teaspoon peppermint extract ,Make sure it's peppermint and not mint.
10
drops green food coloring
  1. Count out 22 oreos and crush them in a food processor. {Or to help with dish duty, I just put them in a big ziploc bag and crush them with a rolling pin.}
  2. In a medium bowl, combine crushed oreos and butter; mix well.
  3. Press oreo mixture in a 9 inch pie pan and place in refrigerator to let cool.
  4. Meanwhile, gently combine whipped cream, marshmallow creme, and milk in a large bowl until smooth. {I found that if you microwave the marshmallow creme for about 30 seconds before adding it to the whipped cream, it helps to avoid lumps.}
  5. Add peppermint extract and food coloring and mix well.
  6. Place filling on top of pie crust and smooth over.
  7. Crush about 4 oreos and sprinkle crumbles evenly over pie.
  8. Serve and enjoy!
Makes Servings

Nutrition Information:

1 Serving ()
        Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.