Grasshopper Pie

Prep Time

Minutes

Total Time

Minutes

Makes

Servings

package oreos

1/4

cup (1/2 stick) salted butter, melted

cups whipping cream

7oz jar marshmallow creme

1/4

cup milk

teaspoon peppermint extract ,Make sure it's peppermint and not mint.

drops green food coloring

Count out 22 oreos and crush them in a food processor. {Or to help with dish duty, I just put them in a big ziploc bag and crush them with a rolling pin.}
In a medium bowl, combine crushed oreos and butter; mix well.
Press oreo mixture in a 9 inch pie pan and place in refrigerator to let cool.
Meanwhile, gently combine whipped cream, marshmallow creme, and milk in a large bowl until smooth. {I found that if you microwave the marshmallow creme for about 30 seconds before adding it to the whipped cream, it helps to avoid lumps.}
Add peppermint extract and food coloring and mix well.
Place filling on top of pie crust and smooth over.
Crush about 4 oreos and sprinkle crumbles evenly over pie.
Serve and enjoy!

Makes Servings