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Grape Ice Ring

 0 Ratings
0 Comments
  • Prep Time 0 min
  • Total Time 0 min
  • Servings 0

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Ingredients

Seedless green grapes
Lemon slice
1
can (12 ounces) frozen white grape juice concentrate, thawed
1
bottle (28 ounces) ginger ale, chilled, or 1 bottle (32 ounces) sparkling water, chilled

Directions

  • 1 Arrange grapes and lemon slices in 8-cup ring mold. Mix concentrate and ginger ale; pour into mold. Freeze until solid but no longer than 48 hours. To remove from mold, run cold water over inverted mold until ice ring releases.
 

Nutrition Information

No nutrition information available for this recipe.

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