Grands!® Easy Peach Shortcakes

  • Prep Time 10 min
  • Total Time 30 min
  • Servings 5

Ingredients

Ingredients

1
can (10.2 oz) Pillsbury™ Grands!™ Homestyle refrigerated buttermilk biscuits (5 biscuits)
1
tablespoon sugar
1
can (29 oz) sliced peaches in syrup, drained and 1/2 cup liquid reserved
1
cup frozen (thawed) whipped topping
Ground cinnamon

Directions

Directions

  • 1 Heat oven to 375°F. Separate dough into 5 biscuits. Place on ungreased cookie sheet. Sprinkle sugar evenly on tops of biscuits.
  • 2 Bake 11 to 15 minutes or until golden brown. Cool 5 minutes.
  • 3 To serve, split biscuits; on 5 individual serving plates, layer with peaches, reserved juice and whipped topping. Sprinkle with cinnamon.

Notes










Tips

Expert Tips

Prefer ice cream? Substitute vanilla or cinnamon ice cream for the whipped topping.

Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
370
Calories from Fat
100
% Daily Value
Total Fat
11g
17%
Saturated Fat
5g
26%
Trans Fat
3g
Cholesterol
0mg
0%
Sodium
610mg
26%
Potassium
150mg
4%
Total Carbohydrate
63g
21%
Dietary Fiber
3g
10%
Sugars
36g
Protein
5g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
4%
4%
Calcium
2%
2%
Iron
10%
10%
Exchanges:
1 1/2 Starch; 1/2 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
4
*Percent Daily Values are based on a 2,000 calorie diet.