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Reviews & Comments

Grands!® Cinnamon Pull-Apart Coffee Cake
full spoonfull spoonfull spoonfull spoonempty spoon (79 Ratings)

79 Ratings

5 spoons 48%
4 spoons 28%
3 spoons 14%
2 spoons 8%
1 spoons 3%
Grands!® Cinnamon Pull-Apart Coffee Cake
From Betty's Soul Food Collection... Shake things up with this ooey-gooey, cinnamon-flavored coffee cake, deliciously drizzled with a buttery brown sugar topping that complements a cup of fresh java!
Prep: 25 MinTotal: 1 Hr 5 Min
1 - 10 of 24 Reviews « Previous 1 2 3 Next » 
Posted 2/17/2013 6:43:19 PM REPORT ABUSE trinamarta said:
Rating:
I have been making this for years. I usually line the bottom of the pan with pecans and cherries. It is always a hit.
This reply was: Helpful  Inspiring
Posted 2/17/2013 9:24:27 AM REPORT ABUSE catlover25 said:
Rating:
Melichula, how did you make the glaze? That really sounds wonderful.
This reply was: Helpful  Inspiring
Posted 10/18/2012 10:35:46 AM REPORT ABUSE daisy2012 said:
Rating:
I use to make this recipe with my grandmother when i was a little girl. I've since made it for my family it's as delicious as remember. thanks for the reminder of wonderful memories and recipes.
This reply was: Helpful  Inspiring
Posted 10/21/2011 9:10:02 AM REPORT ABUSE Chumlee said:
Rating:
This is pretty good, but if you stretch the dough pieces around a chunk of milk chocolate (kiss sized, but "kisses" don't melt), pinch it closed/sealed, then continue with directions you won't regret it.
This reply was: Helpful  Inspiring
Posted 10/20/2011 8:59:47 PM REPORT ABUSE brendacooker said:
Rating:
This is the BEST easy GREAT tasting recipe ever! I added pecans and a cream cheese frosting on the side for dipping! Simply delicious!
This reply was: Helpful  Inspiring
Posted 9/12/2011 10:20:56 AM REPORT ABUSE kndygrl748 said:
Rating:
Absolutely Delicious & Very Simple To Make!!! I made this for brunch this morning and I know for certain that this will be in my recipe book for years to come(-:
This reply was: Helpful  Inspiring
Posted 4/16/2011 7:06:37 AM REPORT ABUSE dozer77 said:
Rating:
This was wonderful. It tasted just like the coffee cake I use to buy at my favorite bakery many years ago in Florida.I added pecans to mine. Next time I'm going to use a smaller bundt pan and try using only 1 can of biscuits and half the amounts.The big one is little too much for just me and my husband,but it will be great when family visits.
This reply was: Helpful  Inspiring
Posted 12/28/2010 6:42:29 PM REPORT ABUSE hotglass said:
Rating:
FANTASTIC!!! DON'T KNOW WHY ANYONE WOULD JUDGE A RECIPE BASED ON THEIR LACK OF COMPUTER SKILLS. SITE SHOULD BE USED FOR RATING A RECIPE AFTER TRYING IT! I WAS ABLE TO SAVE TO MY RECIPE FILE; THEN PRINT THE RECIPE OUT EASILY!
This reply was: Helpful  Inspiring
Posted 12/21/2010 5:45:56 PM REPORT ABUSE Melichula said:
Rating:
well everyone loved it in my house....gone in less than an hour........put some glaze on top like cinnamon rolls......said it was better than Cinnabon....THANKS
This reply was: Helpful  Inspiring
Posted 8/24/2010 5:04:15 PM REPORT ABUSE lorddragonray said:
Rating:
Hey added some raisin and pecans to this Took camping my son ate almost all of it
This reply was: Helpful  Inspiring
1 - 10 of 24 Reviews « Previous 1 2 3 Next » 
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