Grandma C's Sloppy Joes

A quick warm meal for weeknights. Serve with pork n' beans and chips.

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Member Recipe By djcuff60

Prep Time 25 min
Total Time 45 min
Servings 8

Ingredients

4: slices thick cut bacon

2: pounds ground beef; 80/20

1: can tomato puree; 8 ounces

2: tablespoons flour

2: tablespoons granulated sugar

1/4: teaspoon worchestershire sauce

1: package hamburger buns; toasted

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Directions

1 In a large skillet cook the bacon until it starts to brown. Add the ground beef and brown. Drain the meat. Add the flour and stir well; add the rest of the ingredients and simmer until thickened.
2 I tweaked the recipe when I had kids and I use brown sugar in place of the granulated sugar. I also added 2 tablespoons each of diced onion and red and green peppers. I also topped the meat sauce with a slice of american cheese. My kids loved it and my grandkids do too.