Grab and Go Breakfast

 

1

package English Muffins

1

package Bacon

1

package Individually Wrapped Cheese

8

eggs

1

pinch salt (optional)

1

pich pepper (optional)

1

package sandwhich size freezer bags

• 1 Cook bacon and set aside to drain with a paper towel lined dish.
• 2 Cook eggs over easy or as desired with salt and pepper.
• 3 Split and toast English muffins.
• 4 Stack your sandwhiches. Take the English muffin and add eggs, cheese and bacon to the bottom portion. Add top of English muffin.
• 5 Let cool for 5 min
• 6 Place each sandwich in a freezer bag to be stored in the freezer.
• 7 When needed, take a sandwhich and remove from the freezer bag. Heat on a microwave safe plate for 45 seconds each!