Golden Fruit Chutney

Sweet and sour fruit chutney made with fruits and spices – perfect condiment for grilled turkey or pork.

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Prep Time 20 min
Total Time 3 hr 5 min
Servings 72

Ingredients

1: cup golden raisins

1/2: cup packed brown sugar

3/4: cup pineapple or apple juice

1/2: cup cider vinegar

1 1/2: teaspoons ground ginger

1: teaspoon ground mustard

1/8: teaspoon ground red pepper (cayenne)

1: can (20 ounces) pineapple chunks in juice or syrup, undrained

2: packages (6 ounces each) dried apricots, coarsely chopped (2 cups)

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Directions

1 Heat all ingredients to boiling in 3-quart saucepan or 4-quart Dutch oven, stirring occasionally; reduce heat. Cover and simmer 30 minutes.
2 Uncover and simmer about 15 minutes, stirring occasionally, until mixture is very thick. Cool about 2 hours. Cover and refrigerate up to 2 weeks, or freeze up to 2 months.