Gluten-Free Impossibly Easy French Apple Pie

  • Prep 25 min
  • Total 1 hr 15 min
  • Servings 6

Ingredients

Filling

Streusel

Steps

  • 1
    Heat oven to 325°F. Spray 9-inch glass pie plate with cooking spray. In medium bowl, mix apples, cinnamon and nutmeg; place in pie plate.
  • 2
    In medium bowl, stir remaining filling ingredients until well blended. Pour over apple mixture in pie plate. In small bowl, mix all streusel ingredients, using fork, until crumbly; sprinkle over filling.
  • 3
    Bake 45 to 50 minutes or until knife inserted in center comes out clean. Store in refrigerator.

  • Cooking Gluten Free? Always read labels to make sure each recipe ingredient is gluten free. Products and ingredient sources can change.

Nutrition Facts

Serving Size: 1 Serving
Calories
380
Calories from Fat
150
Total Fat
17g
26%
Saturated Fat
8g
38%
Trans Fat
0g
Cholesterol
120mg
40%
Sodium
310mg
13%
Potassium
160mg
4%
Total Carbohydrate
51g
17%
Dietary Fiber
1g
6%
Sugars
34g
Protein
6g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
4%
4%
Exchanges:
1 Starch; 1/2 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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