Making yeast rolls from scratch can be simple, as this recipe proves. These warm rolls in the bread basket will elicit smiles...and seconds!
Honey can be substituted for any liquid sweetener, such as maple syrup or agave nectar, in many recipes.
Although these are fantastic right out of the oven, they can also be baked and frozen in an airtight container, then popped into the toaster oven when you’re ready to serve them.
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