Gluten Free Basil Penne with Asparagus and Feta

Here's a hearty pasta dish that's both vegetarian and gluten free...plus, it's ready in 35 minutes.

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Member Reviews ( 2 )

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Posted 12/15/2012 6:40:53 PM REPORT ABUSE efobefoq said:

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I made this tonight and it was excellent!! I did add grilled shrimp to it, since it was not important to our family to keep it completely vegetarian and I did not use gluten free since that was not a concern for us, either. The only other very small change that I made was to add about 1/4 tsp red pepper flakes. My family has asked me to make one again real soon.

This reply was: Helpful Inspiring

Posted 3/4/2012 9:12:59 PM REPORT ABUSE ekp1993 said:

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I haven't tried this yet, but it looks good! I do think it would be just as good if made with regular pasta and cheese if you're not worried about gluten. I like how this recipe is both vegetarian and gluten free. That is not an easy thing to find!

This reply was: Helpful Inspiring