Ginger Honey Crunch Chex Mix

Ginger Honey Crunch Chex Mix

Bring the sweet bounty of California’s agricultural production to this snack bursting with fruit, nuts and honey—with a ginger twist.

Prep Time

15

Minutes

Total Time

00

Minutes

Makes

18

servings

6
cups Rice Chex® or Honey Nut Chex® cereal
1
cup dried banana chips
1
cup unblanched whole almonds
1/4
cup butter or margarine
1/4
cup packed brown sugar
1/4
cup honey
1 1/2
teaspoons ground ginger or cardamom
1
cup flaked coconut
1/2
cup sweetened dried cranberries or dried pineapple
  1. In large microwavable bowl, mix cereal, banana chips and almonds.
  2. In 2-cup microwavable measuring cup, microwave butter, brown sugar, honey and ginger uncovered on High about 2 minutes, stirring after 1 minute, until mixture is boiling; stir. Pour over cereal mixture, stirring until evenly coated. Microwave uncovered on High 4 minutes, stirring and scraping bowl every minute. Stir in coconut and cranberries; microwave uncovered on High about 3 minutes or until cereal just begins to brown.
  3. Spread on waxed paper or foil to cool. Store in airtight container.
Makes 18 servings (1/2 cup each)
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
How-To
It's okay to use two 13x9-inch rectangular baking pans instead of the roasting pan.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 140
    • (Calories from Fat 70),
  • Total Fat 7g
    • (Saturated Fat 3 1/2g,
    • Trans Fat 0g),
  • Cholesterol 5mg;
  • Sodium 85mg;
  • Total Carbohydrate 18g
    • (Dietary Fiber 1g,
    • Sugars 10g),
  • Protein 2g;
Percent Daily Value*:
    Exchanges:
    • 1/2 Starch;
    • 0 Fruit;
    • 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 1 1/2 Fat;
    Carbohydrate Choices:
    • 1;
    *Percent Daily Values are based on a 2,000 calorie diet.