Treat your little ghosts and goblins to a tummy-warming stew that looks them right in the eye!
The early Celts believed you could drive away the ghosts that came out on Halloween by lighting lanterns or candles. Why not keep these little ghosts at bay by lighting candles at the dinner table?
Serve bowls of delicious, saucy "pie" with cut-up veggies and dip and warm-from-the-oven breadsticks.
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