Enjoy these savory cheesy garlic breads that are baked into a delicious wreath.
SAVE ON THIS RECIPE!
Fill the center of the wreath with a dish of olive oil garnished with fresh rosemary sprigs or a dish of sun-dried tomato butter. To make the butter, beat 1/4 cup softened butter with 2 tablespoons chopped, drained, oil-packed sun-dried tomatoes.
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