Salad's a snap for tonight's barbecue! A box of Suddenly Salad® mix and a few extras are all you need.
box Betty Crocker™ Suddenly Salad® ranch & bacon pasta salad mix
cup ranch dressing
teaspoon dried dill weed
cups small broccoli florets
cup thinly sliced red bell pepper, cut into bite-size strips
cup cucumber slices, halved
medium green onions, sliced (1/4 cup)
Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.
Drain pasta; rinse with cold water. Shake to drain well.
In medium bowl, mix seasoning mix, dressing and dill weed. Stir in pasta and remaining ingredients. Store any remaining salad covered in refrigerator.
Stir 1 1/2 cups cut-up cooked chicken or ham into finished salad for a main-dish salad.
Make the salad a few hours before serving or a day ahead. Stir in a few drops of milk to moisten the salad.
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- Saturated Fat
- Trans Fat
- Total Carbohydrate
- Dietary Fiber
- Vitamin A
- Vitamin C
Exchanges:1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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