These mini-quiches bake spinach, mushroom, egg and cheese in a phyllo crust.
SAVE ON THIS RECIPE!
Serve these festive quiches on a drizzle of roasted red pepper puree, or accompany with chutney.
Thaw phyllo sheets in the refrigerator overnight or according to package directions. Handle thawed phyllo sheets carefully; they tend to become brittle when handled too much.
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