Funny Face Muffins

  • Prep 15 min
  • Total 1 hr 30 min
  • Servings 12

Ingredients

  • 1 cup mashed very ripe bananas (2 medium)
  • 1/2 cup sugar
  • 1/3 cup milk
  • 1/3 cup vegetable oil
  • 1 egg
  • 2 cups Gold Medal™ all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 3/4 cup creamy peanut butter
  • 2/3 cup ready-to-eat cereal (any flavor)
  • 1 tube (0.68 oz) Betty Crocker™ red decorating gel

Steps

  • 1
    Heat oven to 400°F. Grease bottoms only of 12 regular-size muffin cups with shortening or line with paper baking cups.
  • 2
    In medium bowl, beat bananas, sugar, milk, oil and egg with fork. Stir in flour, baking powder and salt just until flour is moistened. Divide batter evenly among muffin cups.
  • 3
    Bake 20 to 25 minutes or until golden brown. Cool 5 minutes; remove from pan to cooling rack. Cool completely, about 45 minutes. Spread with peanut butter. Add cereal to look like hair. Create faces with decorating gel.

  • Use raisins or dried cranberries for eyes, nose and mouth for a healthful touch.

Nutrition Facts

Serving Size: 1 Muffin
Calories
280
Calories from Fat
125
Total Fat
14g
Saturated Fat
3g
Cholesterol
20mg
Sodium
280mg
Total Carbohydrate
34g
Dietary Fiber
2g
Protein
7g
% Daily Value*:
Iron
12%
12%
Exchanges:
2 Starch; 3 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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