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Reviews & Comments

Fudgy Frosted Brownie Cookies
full spoonfull spoonfull spoonfull spoonempty spoon (93 Ratings)

93 Ratings

5 spoons 30%
4 spoons 28%
3 spoons 24%
2 spoons 12%
1 spoons 6%
Love deep, dark fudgy chocolate? Whip up a batch of cookies in no time.
Prep: 1 Hr 15 MinTotal: 1 Hr 15 Min
1 - 10 of 16 Reviews « Previous 1 2 Next » 
Posted 3/10/2013 12:36:36 PM REPORT ABUSE Susan1961 said:
Rating:
These are so delicious! The cookies are light and fluffy and the frosting is sweet and chocolatey. They are as good as any expensive bakery brownie! I always have to share the recipe with anyone who tries them and they are fast and easy to whip up!
This reply was: Helpful  Inspiring
Posted 2/11/2013 6:27:43 PM REPORT ABUSE Bistro912 said:
Rating:
Why not use brownie mix like cake mix cookies?
This reply was: Helpful  Inspiring
Posted 12/27/2011 3:14:42 PM REPORT ABUSE PippersMom said:
Rating:
These cookies are great!!- I made them and they turned out just like the picture. My daughter said they are now the new Christmas cookie at my house-and to make them every year from now on. My son-in-law said he thought they were even better after they had cooled down. But I like that melted marshmallow and warm chocolate ooze!
This reply was: Helpful  Inspiring
Posted 12/9/2011 12:20:44 PM REPORT ABUSE Jope said:
Rating:
I am a ardent fan of your products, so I was surprised!!
This reply was: Helpful  Inspiring
Posted 12/9/2011 12:17:00 PM REPORT ABUSE Jope said:
Rating:
I saw this recipe on Facebook and they looked lovely, I made them this morning and the batter was not thick, I put everything in as it is on recipe. The cookes are as thin as Crepes but crispy, nothing like the picture, so I had to throw them away they looked awful...I was going to make some for XMas but changed my mind. I see a few other people have had problems with recipe. Jpp
This reply was: Helpful  Inspiring
Posted 9/29/2010 4:30:07 PM REPORT ABUSE Mimicooks said:
Rating:
I'm eating one of these as I write. Quite good; slight dry, but chocolately and very brownie like. My husband thinks that a scoop of ice cream between two of these cookiess, frozen for an hour or so would be a definate "5" spoons.
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Posted 9/24/2010 12:25:33 PM REPORT ABUSE glutenfreeiam said:
Rating:
Could these be made with the gluten free bisquick?
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Posted 9/7/2010 8:37:32 PM REPORT ABUSE JRocandJordysMom said:
Rating:
I don't know if they turned out like were supposed to or not. I followed the recipe with the exception of the pecans. I did not use anything to replace them. The dough wasn't real firm. The cookies turned out cake-like. Are they supposed to be like a brownie or a cookie? I guess the pecans would have added texture. They were easy enough. I'll have my husband taste them, he's my guinea pig.
This reply was: Helpful  Inspiring
Posted 8/5/2010 8:05:40 PM REPORT ABUSE buchy said:
Rating:
made these cookies and my grandchildren loved them i put m&m candy in them instead of pecan pieces . very easy to make . a quick treat .
This reply was: Helpful  Inspiring
Posted 8/5/2010 8:05:40 PM REPORT ABUSE buchy said:
Rating:
made these cookies and my grandchildren loved them i put m&m candy in them instead of pecan pieces . very easy to make . a quick treat .
This reply was: Helpful  Inspiring
1 - 10 of 16 Reviews « Previous 1 2 Next » 
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