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Fudgy Chocolate-Banana Pops

Pop up with some fun layered chocolate and banana frozen treats made with soymilk.

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( 6 Ratings)

6 Ratings

5 Stars 50%

4 Stars 33%

3 Stars

2 Stars 17%

1 Stars

Member Reviews ( 3 )

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Prep Time 15 min
Total Time 3 hr 15 min
Servings 12

Ingredients

2: cups soymilk

1: box (4-serving size) vanilla instant pudding and pie filling mix

2: ripe medium bananas, mashed

1: box (4-serving size) chocolate instant pudding and pie filling mix

12: paper cups (3-oz size)

12: craft sticks (flat wooden sticks with round ends)

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Directions

1 In small bowl, gradually add 1 cup of the soymilk to vanilla pudding mix; beat with wire whisk until well blended. Stir in bananas. In another small bowl, gradually add remaining soymilk to chocolate pudding mix; beat with wire whisk until well blended.
2 Spoon half of the banana mixture into cups. Layer chocolate mixture over banana mixture. Spoon remaining banana mixture into cups; stir slightly to marble. Insert sticks; freeze about 3 hours or overnight until firm. To serve, remove cups.

EXPERT TIPS

Expert Tips

Have fun experimenting with different pudding flavor combos. How about butterscotch or banana?

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 90
Calories from Fat: 5),

% Daily Value

Total Fat: 1g; 1%
(Saturated Fat 0g, 0% Trans Fat 0g 0% ),
Cholesterol: 0mg; 0%;
Sodium: 260mg; 260%;
Total Carbohydrate: 21g; 21%
(Dietary Fiber 0g 0% Sugars 15g 15% ),
Protein: 1g; 1%

% Daily Value*:

Vitamin A: 0%;
Vitamin C: 2%;
Calcium: 6%;
Iron: 0%;

Exchanges:

1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;

Carbohydrate Choices:

1 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

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1 - 3 of 3 Reviews View All

Posted 7/16/2011 9:00:47 PM REPORT ABUSE LitBuff said:

Rating:

These were a PERFECT treat while babysitting for my nieces (1.5 year old and 4 year old). I didn't make any changes, and adults and children all loved them. Another time, I'll try with pistachio and chocolate...and another time, I'll try butterscotch and chocolate. :D Love that they're made with soymilk. What a treat for lactose intolerent like me! :D

This reply was: Helpful Inspiring