An ice-cream parlor treat that’s so easy, the kids can make it!
box (1 lb 6.25 oz) Betty Crocker™ Supreme original brownie mix
Water, vegetable oil and eggs called for on brownie mix box
Ice cream, any flavor
Sliced strawberries and bananas, if desired
Assorted toppings or sauces, if desired
Chopped nuts, if desired
Whipped cream, if desired
Heat oven to 350ºF (325ºF for dark or nonstick pan). Make brownies as directed on box. Cool completely for easier cutting, about 1 hour.
For 12 brownies, cut into 4 rows by 3 rows. For each serving, place brownie on serving plate; top with remaining ingredients.
If you like sundaes with the works, top these with hot fudge sauce, whipped topping, crunchy ice cream sprinkles and a maraschino cherry. Divine!
For the fudgiest brownies, Betty Crocker™ Supreme original brownie mix is the key. But other Betty Crocker™ brownie mixes work well, too.
Sprinkle bottled or fresh lemon juice over sliced bananas to keep them from browning.
Make it a piggy trough! Arrange brownies on a large serving platter, and pile on your favorite ice creams and trimmings!
NUTRITION INFORMATION PER SERVING
Serving Size: 1 Serving
- Calories from Fat
% Daily Value
- Total Fat
- Saturated Fat
- Trans Fat
- Total Carbohydrate
- Dietary Fiber
- Vitamin A
- Vitamin C
Exchanges:1 1/2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.