ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Fudge-Mint Cookie Bars

Betty Crocker® brownie mix and frosting come together in this bar to create a mouth-watering dessert - perfect to serve a bunch.

Error occured While adding it to favorites X
CLOSE
 (9) 8 Reviews
+

Share

  • Prep Time 25 min
  • Total Time 1 hr 40 min
  • Servings 24

Ingredients

1 1/4
cups marshmallow creme
1/8
teaspoon mint extract
8
drops green food color
1
box Betty Crocker™ ultimate fudge Premium brownie mix (with fudge pouch)
Water, vegetable oil and eggs called for on brownie mix box
3/4
cup white vanilla baking chips
1
cup Betty Crocker™ Whipped vanilla frosting (from 12-oz container)
18
mint creme-filled chocolate sandwich cookies, coarsely chopped (3 cups)

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In medium bowl, stir together marshmallow creme, mint extract and 4 drops of the food color until light green.
  • 2 In large bowl, make brownie mix as directed on box, using water, oil, eggs and fudge pouch. Spread batter in pan. Drop 4 or 5 large tablespoonfuls of marshmallow mixture onto batter (reserve remaining marshmallow mixture). Gently pull table knife through marshmallow mixture and batter in S-shaped curves in continuous motion for marbled design. Spread evenly in pan.
  • 3 Bake 25 to 28 minutes or until set. Cool completely, about 1 hour.
  • 4 In small microwavable bowl, microwave baking chips on High 30 seconds; stir. Microwave 30 seconds longer; stir until smooth. Stir melted chips and frosting into remaining marshmallow mixture. Stir in remaining 4 drops food color until light green; spread over cooled bars. Sprinkle with cookies; press in slightly. For bars, cut into 6 rows by 4 rows.

EXPERT TIPS

Expert Tips

Instead of chocolate mint cookies, decorate with broken thin rectangular crème de menthe chocolate candies.

Get new recipe inspiration every week! Free Newsletters

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Bar
Calories
250
(
Calories from Fat
90),
% Daily Value
Total Fat
10g
10%
(Saturated Fat
3 1/2g,
3 1/2%
Trans Fat
1g
1%
),
Cholesterol
10mg
10%;
Sodium
140mg
140%;
Total Carbohydrate
38g
38%
(Dietary Fiber
0g
0%
  Sugars
30g
30%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
6%;
Exchanges:
1 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choices:
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

RATINGS & REVIEWS

Be the first to review this recipe!

© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
More To Explore
powered by ZergNet
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
close